Which of the following is NOT a recommended practice for storing pesticides?

Placing pesticides near food items is not a recommended practice because it poses a significant risk of contamination. Pesticides are chemical substances designed to control pests, and their proximity to food could lead to accidental ingestion or contamination of food products. This can compromise food safety and pose health risks to consumers.

In contrast, keeping pesticides tightly sealed, labeling all containers clearly, and storing them in a dry area are essential practices for ensuring safety and maintaining the effectiveness of the products. These practices help prevent spills, accidental exposure, and degradation of the chemicals. Proper storage is crucial for compliance with safety regulations and for the protection of both human health and the environment.